Opening evening program

An opening event will be held on June 23, 2026, bringing together local producers and prominent figures for tastings and presentations aimed at a wider audience. It will help strengthen the connection between science, the local region, and society.
Opening & Welcome
- François PIERROT – Vice-President Global Affairs, University of Montpellier
- Representative of Montpellier Méditerranée Métropole
- Representative of the Occitanie Pyrénées-Méditerranée Region
Before dinner conversation with:
- Laurent CHERCHI – Chef, Reflet d’Obione, Montpellier
- Sommelier (TBC)
- Local producers (TBC)
Free admission, registration required